Fresh Food from Small Spaces
The Square-Inch Gardener's Guide to Year-Round Growing, Fermenting, and Sprouting
Paperback EN 2008 9781603580281Samenvatting
A practical, comprehensive, and downright fun guide to growing food in small spaces. Provides readers with the knowledge and skills necessary to produce their own fresh vegetables, mushrooms, sprouts, and fermented foods as well as to raise bees and chickensoall without reliance on energy-intensive systems like indoor lighting and hydroponics.
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